Prof. Siddharth Sanghvi

Microorganism Information Lactobacillus Role: Produces lactic acid Example: Yogurt, cheese Application: Improves digestion and gut health Description: Lactobacillus is commonly found in fermented dairy and vegetable products. It plays a key role in the production of lactic acid, which gives these foods their characteristic tangy flavor. Additionally, Lactobacillus strains are known for their beneficial effects

Microbes and Their Applications Microbe Role Example Application Description Lactobacillus Produces lactic acid Yogurt, cheese Improves digestion and gut health Lactobacillus species play a key role in fermenting dairy products like yogurt and cheese, enhancing their flavor and texture, while also promoting digestive health through the production of lactic acid. Saccharomyces cerevisiae Converts sugars to

From Microbes to Medicine: The Fascinating Story of Streptococcus & Monascus purpureus in Heart Health Unclogging the Arteries: Understanding Blood Clots, Heart Health, and the Role of Cholesterol Our bodies rely on a complex network of blood vessels to deliver oxygen and nutrients throughout the system. But just like any highway, blockages can occur, leading

The Microscopic Marvels: Unveiling the Hidden World Within The Hidden World Within: Exploring the Microscopic Marvels and Their Impact Microscopic organisms, often overlooked, play a surprisingly vast role in our lives. From the familiar tang of yogurt to the astonishing depths of geysers, microbes are ubiquitous, diverse, and constantly influencing our planet. Unveiling the Invisible

Biodiversity – The importance of Species Diversity to the Ecosystem Quiz The Riveting Importance of Species Diversity in Our Ecosystems Imagine a vast airplane held together by countless rivets, each representing a unique species in a complex ecosystem. Removing a single rivet might seem insignificant, but what happens when dozens, or even hundreds, disappear? This

NEET PLAY Biodiversity Conservation Quiz NEET PLAY Biodiversity Conservation Quiz 1. What is the term used for conservation efforts that protect the entire ecosystem? Ex situ conservation In situ conservation Habitat conservation Off-site conservation 2. How many biodiversity hotspots are there in the world? 20 30 34 50 3. Which of the following regions cover

How Frequent Glaciations Chill Out Biodiversity in Temperate Zones The Earth’s ice giants, glaciers, might seem majestic and slow-moving, but their frequent visits to temperate regions have had a dramatic impact on the diversity of life there. Let’s explore how these icy behemoths act as bulldozers of biodiversity: The Chilling Effect: The Frequency Factor: The

NCERT EXCERPT : FROM BIODIVERSITY : Biologists are not sure about how many prokaryotic species there might be. The problem is that conventional taxonomic methods are not suitable for identifying microbial species and many species are simply not culturable under laboratory conditions. If we accept biochemical or molecular criteria for delineating species for this group,